All the vegan foods of Cai Mam - vegan restaurant originated in fresh, organic, nutrient ingredients; also thanks to the skillful, detailed and talented Head Chef which they are inspired from each Vietnamese kitchen at home. All these essences are disposed carefully in a “fine dining concept” of Cai Mam Bistro – Signature Vegan. So that, we can raise the awareness of eating healthy and protecting our environment.
Cai Mam Bistro – Signature Vegan’s menu relies on eating macrobiotics; vegan foods must contain enough of nutrients which is good for health. Eating vegan foods helps us to keep a good body, improve pure spirit, and detox while food is full of delicious taste naturally.
“Vegan fine dining” concept of Cai Mam Bistro follows the highest standard of eating vegan, customers find nothing belongs to animal’s products in food processing. International wines on the menu are vegan wine friendly. Each dish reminds us on childhood’s memories, a little creativity from the chefs. Food’s names are given by origins in homesick, natural, the holy beauty of stories in which we dream of jungle, old trees, rainy and sunny.
Located next to “Ba Da” - one of the oldest pagodas in Hanoi, on Nha Tho street which is most busy and attracted in Vietnamese at the center of Hanoi Old Quarter, and one minute by walking from the Saint Joseph Cathedral; the guests might pleasantly surprised at the extraordinary sound from bonzes’ bamboo tocsin and familiar sound of the brass bell coming from both pagoda and church which make your mind to be peaceful suddenly.
Enjoy “vegan fine dining” foods at Cai Mam Bistro – Signature Vegan served by the professional staff, guests blow their mind on the calm music of nature, recall yourself with pure soul and leave the worries behind.